Last modified on: October 13th 2010
Keywords for this recipe:Preparation | Start to finish |
---|---|
22 min. | 22 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
736 Kcal or 3,081 Kj | 0 gr | 2 gr | 81 gr |
37 % | 0 % | <1 % | 12 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
237 Kcal or 992 Kj | 0 gr | 1 gr | 26 gr |
12 % | 0 % | <1 % | 4 % |
![]() | Sage: You can get more informations, or check-out other recipes which use it, for example: Beef braised in reduced red wine, Spicy seafood plancha, Herb olive oil, Pan-fried chicken breast on mozzarella, Feta and spinach brik pie, ... All |
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