Last modified on: October 13th 2010
Keywords for this recipe:Preparation | Start to finish |
---|---|
22 min. | 22 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
294 Kcal or 1,231 Kj | 0 gr | 1 gr | 32 gr |
15 % | 0 % | <1 % | 5 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
190 Kcal or 795 Kj | 0 gr | 1 gr | 21 gr |
9 % | 0 % | <1 % | 3 % |
Parsley: You can get more informations, or check-out other recipes which use it, for example: Cervelas salad, Chicken Brussels pie, Chicken and mushroom pie, Tomatoes Provençal, Kérinou slices, ... All | |
Fresh coriander (cilantro) : You can get more informations, or check-out other recipes which use it, for example: Summery cheese on toast, Pork sautéed with green beans, Asian style, Avocado "tarte fine", Mexican tart, Mexican ceviche, ... All | |
Sage: You can get more informations, or check-out other recipes which use it, for example: Pork escalope with mushrooms and sage cream, Pan-fried chicken breast on mozzarella, Roast pork with sage, cooked in a bag., Herb olive oil, Fried eggs with tomatoes, ... All | |
Chives: You can get more informations, or check-out other recipes which use it, for example: Avocado, artichoke and chicken salad, Tomato ladybirds, Warm haricot bean salad, Jerusalem artichoke salad, White asparagus salad, ... All |
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