Last modified on: September 29th 2012
Keywords for this recipe:Preparation | Cooking | Start to finish |
---|---|---|
40 min. | 5 min. | 45 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
4,186 Kcal or 17,526 Kj | 74 gr | 207 gr | 342 gr |
209 % | 28 % | 20 % | 52 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
123 Kcal or 515 Kj | 2 gr | 6 gr | 10 gr |
6 % | 1 % | 1 % | 2 % |
Per person | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
349 Kcal or 1,461 Kj | 6 gr | 17 gr | 29 gr |
17 % | 2 % | 2 % | 4 % |
French dressing (vinaigrette): You can get more informations, or check-out other recipes which use it, for example: Rice and fresh spinach salad, Mixed tomato salad, Endive and cheese salad with croutons, Cherry tomato and green bean salad, Baby spinach salad, ... All | |
Leek: You can get more informations, or check-out other recipes which use it, for example: Maroilles cheese quiche, Rice with spring greens, Sautéed chicken with leeks, Leek and celery soup, Filo leeks and cheese tart, ... All | |
Hard-boiled egg: You can get more informations, or check-out other recipes which use it, for example: Julia salad, Leek and egg frichti, Mixed salad stack, Bistro celery salad, Green avocado salad, ... All | |
Parsley: You can get more informations, or check-out other recipes which use it, for example: Spicy mustard cauliflower cheese, Eggs with green asparagus and Parmesan cheese, Avocado and celery remoulade, Red cabage salad with toasted almonds, Pissaladière with puff pastry, ... All |
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