Last modified on: June 26th 2011
Keywords for this recipe:Preparation | Cooking | Start to finish |
---|---|---|
56 min. | 3 min. | 59 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
892 Kcal or 3,735 Kj | 69 gr | 98 gr | 73 gr |
45 % | 27 % | 9 % | 11 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
182 Kcal or 762 Kj | 14 gr | 20 gr | 15 gr |
9 % | 5 % | 2 % | 2 % |
Per canapés | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
149 Kcal or 624 Kj | 11 gr | 16 gr | 12 gr |
7 % | 4 % | 2 % | 2 % |
Butter: You can get more informations, or check-out other recipes which use it, for example: Provençal colombier for Pentecost, Caramelized apple and walnut cake, How to prepare cockles, Icelandic-style fish and vegetable pie, Moist chocolate cake, ... All | |
Quail egg: You can check-out other recipes which use it, like for example: Quail egg canapés, ... All | |
Bread: You can get more informations, or check-out other recipes which use it, for example: Croque-monsieur complet, Tartine du pêcheur , Warm haricot bean salad, Tournedos Rossini, Soft Croque-monsieur with 3 cheeses, ... All | |
Smoked ham: You can check-out other recipes which use it, like for example: Vegetable tian, Madras rice, Surprise bread, Crab and smoked salmon club sandwiches , Pasta with green asparagus, ... All |
Sign up to receive the latest recipes (next batch due to be sent on 2024-04-28)