Last modified on: September 11th 2018
Keywords for this recipe:Preparation | Cooking | Start to finish |
---|---|---|
1 hour | 55 min. | 1 hour 55 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
2,751 Kcal or 11,518 Kj | 52 gr | 741 gr | 350 gr |
138 % | 20 % | 70 % | 53 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
69 Kcal or 289 Kj | 1 gr | 19 gr | 9 gr |
3 % | <1 % | 2 % | 1 % |
Per piece | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
1,376 Kcal or 5,761 Kj | 26 gr | 370 gr | 175 gr |
69 % | 10 % | 35 % | 27 % |
Caster sugar: You can get more informations, or check-out other recipes which use it, for example: Tatin apples with mascarpone cream, Sautéed pears with custard and orange syrup , Vanilla ice cream, Stewed plums, Chocolate mousse with hazelnuts, ... All | |
Butter: You can get more informations, or check-out other recipes which use it, for example: Paimpol salad, How to prepare cockles, White bean gratin "à l'italienne", How to fry eggs well, Arizona cupcakes, ... All | |
Beaten egg: You can get more informations, or check-out other recipes which use it, for example: Pains briochés aux raisins, Vol-au-vent cases, "Psychedelic" sandwich bread, Cochelin d'Evreux, Mouna, ... All | |
Apple: You can check-out other recipes which use it, like for example: Toffee apple upside-down cake, Apple and almond cake, Cochelin d'Evreux, Clafoutis "Marie-Antoinette", Tatin apple diplomat tart, ... All |
Sign up to receive the latest recipes (next batch due to be sent on 2024-05-05)