Tomato pesto
This is a variation on the classic pesto sauce (basil and pine nuts), using cherry tomatoes, basil and almonds.
167 K 4.2/5 (21 reviews)
15 min.
Easy
250 g
8 IngredientsLast modified on: June 29th 2011
2.6 oz 
1.8 oz whole almonds
½ bunch Basil
2.6 oz Parmesan (Parmigiano Reggiano)
3 tablespoons 
1.5 tablespoon lemon juice
Times for this recipe
Preparation: 15 min.
Step by step recipe
Stage 1 - 5 min.
Cut 2.6 oz tomato in half, remove the central hard part if it is large (see the left hand tomato "with" and the right hand "without").
Stage 2
Do this for all the tomatoes.
Stage 3 - 5 min.
Put into the food processor bowl: 1.8 oz whole almonds, ½ bunch Basil, 2.6 oz Parmesan (Parmigiano Reggiano), the tomato halves, 3 tablespoons olive oil, 1.5 tablespoon lemon juice, salt and pepper.
Stage 4 - 3 min.
Blend until this forms a purée.
Stage 5
Your tomato pesto is ready, and will transform a simple pasta dish into a refined feast.
Remarks
You will notice that this tomato pesto is more liquid that the classic version, but it freezes just as well.
Keeping: A few days in the fridge in a sealed container.
Source: Home-made, based on a recipe shown on GlobalMag.
Nutritional information
| Proteins (gr) | Carbohydrates (gr) | Fats (gr) | Energy value (in k-calories) | Energy value (in k-joules) | |
|---|---|---|---|---|---|
| Whole recipe | 40 RDI=20 % | 20 RDI=1 % | 90 RDI=10 % | 1,040 RDI=50 % | 4,360 RDI: 50 % |
| Per 100 g | 20 RDI=6 % | 5 RDI=1 % | 30 RDI=5 % | 380 RDI=20 % | 1,600 RDI: 20 % |
How much will it cost?
- For 250 g : 3.50 €
Change currency: 
Note: Be careful, these prices are only an estimate, you can consult the table of prices by ingredients used for this estimate.
This recipe uses (among others)
Parmesan (Parmigiano Reggiano)
Like these other recipes: Potimarron and Parmesan tart, Carrot-top pesto, Coriander and cashew nut pesto, Roast cabbage with lemon, Vegetable tian, ... See them all 55
Tomato
Like these other recipes: Tabbouleh, Preserved tomatoes, Four-tier glasses, Small ratatouille with , Italian toast, ... See them all 75
Whole almonds
Like these other recipes: Nougat, Crusty pistachio, almond and apricot flan, Chinese style chicken, Cantucci di Prato, X-Files cookies, ... See them all 23
Olive oil
Like these other recipes: Creamy Winter Vegetable Soup, Raw beetroot mousse with walnuts, Spicy seafood plancha, Scallops au gratin, Scallop and leek pancakes, ... See them all 513
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