Last modified on: February 28th 2012
Keywords for this recipe:Preparation | Cooking | Start to finish |
---|---|---|
21 min. | 21 min. | 42 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
1,354 Kcal or 5,669 Kj | 113 gr | 33 gr | 86 gr |
68 % | 43 % | 3 % | 13 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
202 Kcal or 846 Kj | 17 gr | 5 gr | 13 gr |
10 % | 6 % | <1 % | 2 % |
Per person | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
339 Kcal or 1,419 Kj | 28 gr | 8 gr | 21 gr |
17 % | 11 % | 1 % | 3 % |
![]() | Fish: You can check-out other recipes which use it, like for example: Fish petals, vegetables julienne, and beurre blanc, Quiche Bretonne, Warm autumn salad, Pollack Parmentier, Fish in a salt crust, ... All |
![]() | Sesame seeds: You can check-out other recipes which use it, like for example: Escalopes in a sesame crust, Feta and spinach brik pie, Cauliflower coconut curry, Sesame cookies, Seeded loaf, ... All |
![]() | Butter: You can get more informations, or check-out other recipes which use it, for example: Cream sauce with Vin Jaune, Potatoes with prawns, Nantes Tourton, Poppy seed and lemon cake, Warm haricot bean salad, ... All |
![]() | Olive oil: You can get more informations, or check-out other recipes which use it, for example: Tender roasted carrots with avocado mayonnaise, Polenta with spinach and soft-poached egg, Morel risotto with Vin Jaune and Mont d'Or, Kale and potato soup, Bolognaise lasagne, ... All |
Sign up to receive the latest recipes (next batch due to be sent on 2024-07-28)