Last modified on: December 5th 2022
Keywords for this recipe:Preparation | Resting | Cooking | Start to finish |
---|---|---|---|
26 min. | 2 hours | 35 min. | 3 hours 1 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
9,598 Kcal or 40,185 Kj | 145 gr | 987 gr | 563 gr |
480 % | 56 % | 93 % | 85 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
474 Kcal or 1,985 Kj | 7 gr | 49 gr | 28 gr |
24 % | 3 % | 5 % | 4 % |
Per biscuits | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
80 Kcal or 335 Kj | 1 gr | 8 gr | 5 gr |
4 % | <1 % | 1 % | 1 % |
Flour: You can get more informations, or check-out other recipes which use it, for example: Kouign-amann brioche, Madeleines, Sandwich bread, Chestnut and hazelnut biscuits, Craquelin (sweet cracker dough), ... All | |
Icing sugar: You can get more informations, or check-out other recipes which use it, for example: Saint Honoré cake, Coconut tuiles, Cigarettes Russes (Piroulines), Coconut paste, Chocolate madeleines, ... All | |
Walnut kernels: You can check-out other recipes which use it, like for example: Valay-Brest, Walnut paste, Caramelized apple and walnut cake, Apple Strudel, Chocolate mendiants, ... All | |
Butter: You can get more informations, or check-out other recipes which use it, for example: Scallops with sorrel and Noilly Prat, Checkerboard biscuits, Cajun pulled pork, Baked apples from St Aubin le Vertueux, Tatin apples with mascarpone cream, ... All |
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