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Verrine of avocado mousse and crab
A layer of light avocado mousse on a bed of crab meat in a herb rémoulade dressing.
198 K 4.3/5 (26 reviews)518543
Last modified on: October 16th 2011
For 4 people, you will need:
- 1
2 avocados - 2
½ lime - 3
2 tablespoons olive oil - 4
5 drops Tabasco - 5
2 egg whites - 6
150 g crab meat - 7
2 tablespoons rémoulade dressing - 8
Chives - 9
1 pinch vitamin C (optional) - 10
Salt - 11
Pepper - Total weight: 825 grams
Times for this recipe
Preparation
35 min.
If you start now, at , you will finish around : ?.Change start time
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Step by step recipe
Stage 1 - ⌛ 5 min.
Stage 2 - ⌛ 1 min.
Blend all of this together.
Stage 3 - ⌛ 10 min.
For a smoother mousse, you can pass this purée through a sieve, but this is not essential.
Stage 4 - ⌛ 5 min.
Salt and pepper 2 egg whites then beat to stiff peak stage.
Stage 5 - ⌛ 5 min.
Incorporate the beaten whites into the avocado purée...
Stage 6
...folding them in gently with a maryse, tilting the bowl on its side, so as not to beat the air out of the whites, but produce a mousse.
Stage 7 - ⌛ 1 min.
In a bowl mix: 150 g crab meat, 2 tablespoons rémoulade dressing, and finely chopped Chives.
Stage 8 - ⌛ 3 min.
Divide the crab meat between the verrines.
Stage 9 - ⌛ 5 min.
Add the avocado mousse on top.
Stage 10
It's ready.
Remarks
The crab meat can be replaced with diced prawns, for example.
Keeping: A few hours in the fridge, protected from the air with plastic film.
Source: Home made.
Nutritional information
| Proteins (gr) | Carbohydrates (gr) | Fats (gr) | Energy value (in k-calories) | Energy value (in k-joules) | |
|---|---|---|---|---|---|
| Whole recipe | 29 RDI=46 % | 8 RDI=3 % | 54 RDI=75 % | 646 RDI=32 % | 2,708 RDI: 32 % |
| Per 100 g | 3 RDI=6 % | 1 RDI=0 % | 6 RDI=9 % | 78 RDI=4 % | 328 RDI: 4 % |
| Per person | 7 RDI=12 % | 2 RDI=1 % | 13 RDI=19 % | 161 RDI=8 % | 677 RDI: 8 % |
How much will it cost?
- For 4 people : 7.50 €
- Per person : 1.90 €
Change currency:
Note: Be careful, these prices are only an estimate, you can consult the table of prices by ingredients used for this estimate.
This recipe uses (among others)
Crab meat
Like these other recipes: Breton Sandwich, Crab Cakes, Seafood feuillantines, Crab and smoked salmon club sandwiches , ... See them all 4
Tabasco
Like these other recipes: Green avocado salad, Hot tomato sauce, Mexican ceviche, Sushi, Express chilli con carne, ... See them all 11
Rémoulade dressing
You can get more informations, or check-out other recipes which use it, for example: Crunchy salad, Spring radish and avocado salad, Bistro-style red endive salad, Bistro sandwich, Celeriac Rémoulade , ... See them all 23
Avocado
You can get more informations, or check-out other recipes which use it, for example: Avocado and celery remoulade, Avocado, artichoke and chicken salad, How to prepare an avocado, Green avocado salad, Mexican salad, ... See them all 35
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