Last modified on: September 11th 2018
Keywords for this recipe:Preparation | Resting | Cooking | Start to finish |
---|---|---|---|
1 hour 11 min. | 4 hours | 20 min. | 5 hours 31 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
3,424 Kcal or 14,336 Kj | 77 gr | 575 gr | 91 gr |
171 % | 30 % | 54 % | 14 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
346 Kcal or 1,449 Kj | 8 gr | 58 gr | 9 gr |
17 % | 3 % | 5 % | 1 % |
Per bread | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
214 Kcal or 896 Kj | 5 gr | 36 gr | 6 gr |
11 % | 2 % | 3 % | 1 % |
Flour: You can get more informations, or check-out other recipes which use it, for example: Escalopes in a sesame crust, Dipping bread with cheese, Fresh pasta dough, Traditional nutty choc-chip cookies, Invisible apple cake, ... All | |
Whole milk: You can get more informations, or check-out other recipes which use it, for example: Caramel semolina pudding with raisins, Italian hot chocolate , Indian rice pudding, Cauliflower "moelleux" in ramekins, Hot chocolate, ... All | |
Butter: You can get more informations, or check-out other recipes which use it, for example: Harvest Gratin, "Au vert" beef, French-style peas, Caribbean upside-down cake, Half-cooked chocolate cake with raspberry coulis, ... All | |
Caster sugar: You can get more informations, or check-out other recipes which use it, for example: Rice pudding with fruit and nuts, Pears in red wine with blackcurrant , Apple and almond gratin, Confit of quinces in Macvin, Stewed apple (compote), ... All |
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