Last modified on: March 11th 2012
Keywords for this recipe:Preparation | Cooking | Start to finish |
---|---|---|
36 min. | 44 min. | 1 hour 20 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
1,610 Kcal or 6,741 Kj | 313 gr | 2,334 gr | 129 gr |
81 % | 120 % | 220 % | 20 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
219 Kcal or 917 Kj | 43 gr | 317 gr | 18 gr |
11 % | 16 % | 30 % | 3 % |
Per open sandwiches | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
403 Kcal or 1,687 Kj | 78 gr | 583 gr | 32 gr |
20 % | 30 % | 55 % | 5 % |
Onion: You can get more informations, or check-out other recipes which use it, for example: Creamy risotto with diced vegetables and flax seeds, Montagnon rice, Express chilli con carne, Enchiladas, Gisèle's Pasties, ... All | |
Red wine: You can check-out other recipes which use it, like for example: Mushroom bourguignon, Two-stage beef chuck , Eggs meurette, Mulled wine Belle-Plagne style, Spaghetti Bolognese, ... All | |
Cooked potatoes: You can check-out other recipes which use it, like for example: Potato galette, Creamy spinach and potato gratin, Croque-monsieur gourmand, Baked Camembert with Walnuts, Thin spinach and potato tart, ... All | |
Belly (streaky) bacon: You can check-out other recipes which use it, like for example: Cassoulet, Eggs Arsène, Pâté de campagne, "Land and sea" kebabs, Ardennes Salad, ... All |
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