Last modified on: March 11th 2012
Keywords for this recipe:Preparation | Cooking | Start to finish |
---|---|---|
36 min. | 44 min. | 1 hour 20 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
1,610 Kcal or 6,741 Kj | 313 gr | 2,334 gr | 129 gr |
81 % | 120 % | 220 % | 20 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
219 Kcal or 917 Kj | 43 gr | 317 gr | 18 gr |
11 % | 16 % | 30 % | 3 % |
Per open sandwiches | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
403 Kcal or 1,687 Kj | 78 gr | 583 gr | 32 gr |
20 % | 30 % | 55 % | 5 % |
Onion: You can get more informations, or check-out other recipes which use it, for example: Breton Pie, Pea risotto "Mantecare", Vegetable stock, Couscous, Crab Cakes, ... All | |
Red wine: You can check-out other recipes which use it, like for example: Marchand de vin sauce, Eggs meurette, Boeuf (beef) bourguignon, Beef braised in reduced red wine, Mushroom bourguignon, ... All | |
Belly (streaky) bacon: You can check-out other recipes which use it, like for example: Rabbit terrine, Meatballs, Involtini-Style Filet Mignon , Sausagemeat, Potatoes with bacon and herbs, ... All | |
Cooked potatoes: You can check-out other recipes which use it, like for example: Chard and potato gratin, Baked salmon fillet, Warm scallop and cabbage salad, Baker's chicken and potato tart, Croque-monsieur potatoes, ... All |
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