Last modified on: February 12th 2012
Keywords for this recipe:Preparation | Start to finish |
---|---|
13 min. | 13 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
134 Kcal or 561 Kj | < 1 gr | 33 gr | 0 gr |
7 % | <1 % | 3 % | 0 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
328 Kcal or 1,373 Kj | 1 gr | 81 gr | 0 gr |
16 % | <1 % | 8 % | 0 % |
![]() | Icing sugar: You can get more informations, or check-out other recipes which use it, for example: Viennese Shortbread, Macarons (the original French macaroons) , Brioche slices with almond cream, Millefeuille, Tarte Normande, ... All |
![]() | Egg white: You can get more informations, or check-out other recipes which use it, for example: Baked Alaska, Hazelnut and orange cake, Finger biscuits, Chocolate mousse with hazelnuts, Armagnac marzipan, ... All |
![]() | Lemon juice: You can check-out other recipes which use it, like for example: Sautéed pears with custard and orange syrup , Sorrel pesto, Tabbouleh, Nanou's tuna tart, Cooking sugar, ... All |
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