Last modified on: September 7th 2018
Keywords for this recipe:Preparation | Cooking | Start to finish |
---|---|---|
1 hour 16 min. | 4 min. | 1 hour 20 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
1,757 Kcal or 7,356 Kj | 86 gr | 40 gr | 139 gr |
65 % | 24 % | 3 % | 16 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
303 Kcal or 1,269 Kj | 15 gr | 7 gr | 24 gr |
11 % | 4 % | <1 % | 3 % |
Per cutlets | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
439 Kcal or 1,838 Kj | 21 gr | 10 gr | 35 gr |
16 % | 6 % | 1 % | 4 % |
Flour: You can get more informations, or check-out other recipes which use it, for example: Bonnevaux apple tart, Red mullet fillets with a reduced white-wine sauce, Traditional nutty choc-chip cookies, Choux pastry (pâte à choux), Nanou's apple and almond cake, ... All | |
Breadcrumbs: You can check-out other recipes which use it, like for example: Creamy Comtoise artichoke gratin, Escalope cordon bleu, Spicy mustard cauliflower cheese, Sesame fried scampi, Curried tuna cubes, ... All | |
Beaten egg: You can get more informations, or check-out other recipes which use it, for example: Rolled chestnut and apple brioche, Mini apricot and pistachio brioches, Apple Strudel, Epiphany galette, Toasted-flour biscuits, ... All | |
Oil: You can get more informations, or check-out other recipes which use it, for example: Alpine gratin, Onion fondue, Pears and caramelised walnut samosas , Ardennes Salad, Two-stage beef chuck , ... All |
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