Last modified on: February 21th 2011
Keywords for this recipe:Preparation | Cooking | Start to finish |
---|---|---|
22 min. | 10 min. | 32 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
900 Kcal or 3,768 Kj | 8 gr | 87 gr | 58 gr |
45 % | 3 % | 8 % | 9 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
346 Kcal or 1,449 Kj | 3 gr | 34 gr | 22 gr |
17 % | 1 % | 3 % | 3 % |
Milk: You can get more informations, or check-out other recipes which use it, for example: Ciabatta, Lemon Confectioner's Custard, Potato Waffles with Smoked Salmon, Lime crémeux, Blackcurrant, vanilla and lime verrine , ... All | |
Dark chocolate: You can get more informations, or check-out other recipes which use it, for example: Chocolate muffins, Viennese Shortbread, Little chocolate and hazelnut fondants, Moist chocolate cake, Chocolate mendiants, ... All | |
Caster sugar: You can get more informations, or check-out other recipes which use it, for example: Piedmont pyramids, Sweetcrust pastry (pâte sablée), Nachos, Moist chocolate cake, New tiramisu, ... All | |
Butter: You can get more informations, or check-out other recipes which use it, for example: Sauce Normande (for fish), Hazelnut and orange cake, Thin spinach and potato tart, Quail egg canapés, Buckwheat almond biscuits, ... All |
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