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Chocolate sauce

Chocolate sauce
This rich smooth chocolate sauce, with its full flavour, is one of the indispensable ingredients of profiteroles, but it can be used with many others desserts.
323 K 2× 4.1/5 (30 reviews)
Grade this recipe:
duree35 min. difficultéEasy prix2.10 € pour combien500 g ingredients5 Ingredients
Keywords:
Last modified on: February 21th 2011
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For 500 g, you will need:
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Times for this recipe
Preparation: 25 min.
Cooking: 10 min.
All in all: 35 min.
When should you start or finish this recipe?
If you start now, at , you will finish around : ?.Change start time
To finish around 7pm, you'll need to have started before: .Change end time

Step by step recipe

Stage 1 - ⌛ 10 min.
Chocolate sauce : Stage 1
Break 200 g dark chocolate into small pieces, and melt in a bain-marie
Stage 2 - ⌛ 7 min.
Chocolate sauce : Stage 2
In a pan pour 200 ml milk and 40 ml liquid cream.

Bring to the boil on low heat.
Stage 3 - ⌛ 7 min.
Chocolate sauce : Stage 3
Add 40 g butter and 40 g caster sugar, mix well and bring back to the boil again.
Stage 4 - ⌛ 2 min.
Chocolate sauce : Stage 4
Pour in melted chocolate.
Stage 5 - ⌛ 3 min.
Chocolate sauce : Stage 5
Then over low heat, mix with a whisk or a maryse to get a smooth sauce.
Stage 6 - ⌛ 3 min.
Chocolate sauce : Stage 6
Bring to the boil one last time, it's ready.
Remarks
You can easily make this sauce in advance, and then reheat it: low heat, bain-marie or microwave oven. It's really delicious hot or warm.

This recipe is warmly dedicated to Eric, a great chocolate lover, to whom I promised it a (too) long time ago.
Keeping: Several days in the fridge, in a closed jar.
Source: After G. Lenôtre.
Nutritional information
Proteins (gr)Carbohydrates (gr)Fats (gr)Energy value (in k-calories)Energy value (in k-joules)
Whole recipe20 RDI=6 %170 RDI=20 %120 RDI=20 %1,800 RDI=90 %7,540 RDI: 90 %
Per 100 g2 RDI=1 %30 RDI=3 %20 RDI=3 %350 RDI=20 %1,450 RDI: 20 %
The % figures are calculated in relation to the Recommended Dietary Intake , or RDI of 2,000 k-calories (or 8,400 k-joules) per day for a woman
Possible allergens in this recipe: milk
How much will it cost?
  • For 500 g : 2.10 €

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Note: Be careful, these prices are only an estimate, you can consult the table of prices by ingredients used for this estimate.
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This recipe uses (among others)
Dark chocolate
Dark chocolate

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Milk
Milk

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Caster sugar
Caster sugar

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The 2 comments already posted on this recipe
  • If it's cocoa powder, you need to add some butter with, otherwise it could be too dry.
    Posted by jh july 31th 2020 at 09:51 n° 2
  • Can I use chocolate powder instead of bars.
    Posted by Jane july 31th 2020 at 08:49 n° 1

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