Last modified on: August 12th 2015
Keywords for this recipe:Preparation | Cooking | Start to finish |
---|---|---|
20 min. | 14 min. | 34 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
1,049 Kcal or 4,392 Kj | 63 gr | 30 gr | 77 gr |
52 % | 24 % | 3 % | 12 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
155 Kcal or 649 Kj | 9 gr | 4 gr | 11 gr |
8 % | 4 % | <1 % | 2 % |
Per person | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
262 Kcal or 1,097 Kj | 16 gr | 7 gr | 19 gr |
13 % | 6 % | 1 % | 3 % |
![]() | Prawns: You can check-out other recipes which use it, like for example: Paella, Crispy prawn rolls, Seafood sauerkraut, Curried prawn risotto, Prawn salad with a crunch, ... All |
![]() | Cream: You can get more informations, or check-out other recipes which use it, for example: Potato purée , Chocolate cream with a crunch, irish coffee mousse, Pasta with green asparagus, Spaghetti with smoked salmon, Fish Mousselines, ... All |
![]() | Olive oil: You can get more informations, or check-out other recipes which use it, for example: Chicken breasts with tarragon, Hearty leek and sprout soup, Potato galette, Warm chicken salad, Mexican tart, ... All |
![]() | Spring onion (scallion): You can get more informations, or check-out other recipes which use it, for example: French-style peas, Spring veal sauté , Kalamata Salad, Mushroom and artichoke omelette, Souda salad, ... All |
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