Toasted almond cake
A layer cake, with toasted almonds in the chocolate part.
232K 32 4.4
Last modified on: July 5th 2016
Keywords for this recipe:For 3 cakes, you will need:
- 1
1 lb + 8.7 oz flour - 2
1.5 sachet baking powder - 3
9 eggs - 4
13.6 oz butter - 5
10.6 oz whole almonds - 6
1 lb + 5.1 oz icing sugar - 7
1.1 oz Vanilla sugar - 8
2.1 oz powdered cocoa - 9
12 tablespoons milk
How long does it take?
Time required for this recipe:
| Preparation | Cooking | Start to finish |
|---|---|---|
| 57 min. | 1 hour 5 min. | 2 hours 2 min. |
At what time:
- When will I finish if I start the recipe at ... ?
When should I start for the recipe to be ready at ... ? - Work this out...
Step by step recipe
Stage 1 - 10 min.
Stage 2 - 5 min.
Put them in the oven for about 5 minutes, until they are dried and lightly browned. They become crunchier, and develop a different flavour.
Stage 3 - 10 min.
Remove from oven, allow to cool, and chop roughly with a large knife. Set aside.
Stage 4 - 5 min.
In the bowl of a mixer, put 13.6 oz butter, cut in small pieces, then 1.1 oz Vanilla sugar, then sieve (to remove any lumps) 1 lb + 5.1 oz icing sugar on top.
Stage 5 - 3 min.
Mix on medium speed for a few minutes.
Stage 6 - 5 min.
Stage 7 - 5 min.
Mix on medium speed until the mixture is smooth and soft.
Stage 8 - 3 min.
Take ¼ of mixture from bowl.
Stage 9 - 3 min.
To this add 2.1 oz powdered cocoa and 12 tablespoons milk.
Stage 10 - 5 min.
Mix until nice and chocolatey, then add 2/3 of the almonds.
Stage 11 - 3 min.
Add the remaining almonds to the plain mixture.
It's normal to have far more "yellow" than "brown" mixture.
It's normal to have far more "yellow" than "brown" mixture.
Stage 12 - 5 min.
Make the cake: put a yellow layer in the bottom of your mould, then a thinner brown layer, and so on, finishing with yellow layer on top.
Stage 13 - 1 hour
Reduce oven temperature to 200°C or 392°F, and cook cake for about one hour. Check cooking after 40 minutes.
Turn out while still warm and leave to cool on a wire rack.
Turn out while still warm and leave to cool on a wire rack.
Remarks
For a prettier cake: when assembling the layers, put a yellow layer, then add 2 rolls of brown mixture with a forcing bag, then another yellow layer, etc.
Source
Home made from a Gaston Lenôtre recipe.
Nutritional information
| Whole recipe | |||
|---|---|---|---|
| Energetic value | Proteins | Carbohydrates | Fats |
| 9,781 Kcal or 40,951 Kj | 180 gr | 1,049 gr | 550 gr |
| 489 % | 69 % | 99 % | 83 % |
| Per 100 g | |||
|---|---|---|---|
| Energetic value | Proteins | Carbohydrates | Fats |
| 398 Kcal or 1,666 Kj | 7 gr | 43 gr | 22 gr |
| 20 % | 3 % | 4 % | 3 % |
| Per cake | |||
|---|---|---|---|
| Energetic value | Proteins | Carbohydrates | Fats |
| 3,260 Kcal or 13,649 Kj | 60 gr | 350 gr | 183 gr |
| 163 % | 23 % | 33 % | 28 % |
How much will it cost?
- For 3 cakes : 11.87 €
- Per cake : 3.96 €
Note: Be careful, these prices are only an estimate, you can consult the table of prices by ingredients used for this estimate.
This recipe uses (among others)
 | Icing sugar: You can get more informations, or check-out other recipes which use it, for example: Tarte Normande, Arizona cupcakes, Succès praliné (praline meringue), X-Files cookies, Chocolate almond cookies, ... All |
 | Flour: You can get more informations, or check-out other recipes which use it, for example: Strawberry and rhubarb crumble, Vegetable clafoutis, Chilli potato wedges, Oatmeal and apple cookies, Tea and white chocolate biscuits, ... All |
 | Butter: You can get more informations, or check-out other recipes which use it, for example: Walnut short bread, Fried bread with leek and poached egg , Béarnaise sauce, Boulangère potatoes, Sliced veal with leeks and mushrooms, ... All |
 | Whole almonds: You can check-out other recipes which use it, like for example: Cantucci di Prato, Tomato pesto, Moist cereal bars, Carrot-top pesto, Beetroot and fried chicken salad, ... All |
Other recipes you may also like
How to glaze a tart
Professional pastrycooks usually say that "a beautiful cake is already half sold", it is one of the reasons why they do not put a tart on sale without glazing it ("abricoter" in Fench), i.e. coating it with a thick apricot syrup. This glaze gives a glossy finish to the tart (see the photographs...435K4.4 7 min. February 15th 2016
Fruit crumble
A fruit pudding: very easy to do and delicious: just a layer of fruit with a golden crunchy topping.346K4.0 1 hour 11 min. February 21th 2011
Exotic fruit tart
An exotic fruit tart (bananas, kiwi and pineapple), with crisp pastry and almond cream which are cooked beforehand. It's a rather simple recipe, but the final result will impress your guests.307K5 2 hours 23 min. May 27th 2020
Pear tart with almond cream
This is a very quick and easy tart to make, as everything (or almost) can be done in advance. A piece of sweetcrust pastry, some almond cream and pears? You have "everything you need".354K4.3 1 hour 14 min. March 17th 2011
News list of cooking-ez.com
Sign up to receive the latest recipes (next batch due to be sent on 2024-05-12)
Note: We'll never share your e-mail address with anyone else.
Post your comment or question
Follow this recipe
If you are interested in this recipe, you can "follow" it, by entering your email address here. You will then receive a notification immediately each time the recipe is modified or a new comment is added. Please note that you will need to confirm this following.
Note: We'll never share your e-mail address with anyone else.
Alternatively: you can subscribe to the mailing list of cooling-ez.com , you will receive a e-mail for each new recipe published on the site.