"Land and sea" kebabs
For these kebabs, cubes of lime-marinated fish (sea) alternate with mushrooms and bacon (land) along the skewer.
109 K 4.6/5 (20 reviews)
45 min.
Easy
6 kebabs
8 IngredientsLast modified on: May 10th 2023
1 1⁄3 cup fish fillet
6 tablespoons 
1 
herbs of your choice
1 cup 
½ cup belly (streaky) bacon
Times for this recipe
Preparation: 30 min.
Cooking: 15 min.
All in all: 45 min.
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Step by step recipe
Stage 1 - 5 min.
Cut the fish into fairly large cubes.
Stage 2 - 3 min.
Stage 3 - 3 min.
Tip the fish into the marinade, mix well, cover with plastic film and leave to marinate for at least one hour.
Stage 4 - 5 min.
Prepare and cut the mushrooms into large pieces.
Stage 5 - 10 min.
If not already in slices, slice the bacon thinly and cook in the oven at 360°F (180°C) on a wire rack until lightly browned.
Stage 6 - 3 min.
Cut the slices across into squares.
Stage 7 - 10 min.
Make up the slewers, alternating fish with mushrooms and bacon.
If you are not going to cook them immediately, put them on a plate and sprinkle what is left of the marinade over them.
If you are not going to cook them immediately, put them on a plate and sprinkle what is left of the marinade over them.
Stage 8 - 5 min.
Grill or, preferably, barbecue, turning until cooked on all sides (They can also be cooked on a griddle or in a frying pan if necessary).
Remarks
You can vary the ingredients as you wish, for example by using prawns, crayfish or scallops instead of the fish.
Keeping: A few minutes, once cooked.
Source: Home made.
Nutritional information
| Proteins (gr) | Carbohydrates (gr) | Fats (gr) | Energy value (in k-calories) | Energy value (in k-joules) | |
|---|---|---|---|---|---|
| Whole recipe | 60 RDI=30 % | 10 RDI=1 % | 150 RDI=20 % | 1,660 RDI=80 % | 6,960 RDI: 80 % |
| Per 100 g | 9 RDI=4 % | 1 RDI=0 % | 20 RDI=3 % | 240 RDI=10 % | 990 RDI: 10 % |
| Per kebabs | 10 RDI=4 % | 2 RDI=0 % | 30 RDI=4 % | 280 RDI=10 % | 1,160 RDI: 10 % |
How much will it cost?
- For 6 kebabs : 4.65 €
- Per kebabs : 0.80 €
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Note: Be careful, these prices are only an estimate, you can consult the table of prices by ingredients used for this estimate.
This recipe uses (among others)
Fish fillet
Like these other recipes: Rolls of fish in smoked ham, Pan-fried fish fillets, braised cabbage with Noilly Prat, Fillet of pollack cooked in two stages, Mexican ceviche, Fish Mousselines, ... See them all 29
Mushrooms
Like these other recipes: Rabbit civet "à la normande", Lumberjack turnovers, Mushroom Pancakes au Gratin, Mushroom velouté, Mushroom buckwheat pancakes, ... See them all 62
Belly (streaky) bacon
Like these other recipes: Sausagemeat, Confit of carrots with bacon, Sunday night pasta, Rabbit terrine, Rillons de Tours, ... See them all 31
Olive oil
Like these other recipes: Pasta with green asparagus, Sautéed turmeric chicken with mushrooms, Ham "friand" pie, Tuna pasta, Creamy spinach à la Lombarde, ... See them all 526
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