Last modified on: June 22th 2013
Keywords for this recipe:Preparation | Cooking | Start to finish |
---|---|---|
50 min. | 55 min. | 1 hour 45 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
4,767 Kcal or 19,958 Kj | 56 gr | 450 gr | 305 gr |
238 % | 22 % | 42 % | 46 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
465 Kcal or 1,947 Kj | 5 gr | 44 gr | 30 gr |
23 % | 2 % | 4 % | 5 % |
Per cake | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
4,767 Kcal or 19,958 Kj | 56 gr | 450 gr | 305 gr |
238 % | 22 % | 42 % | 46 % |
![]() | Butter: You can get more informations, or check-out other recipes which use it, for example: Half-cooked chocolate cake with raspberry coulis, Rosemary steamed fish, Spinach and hard-boiled egg gratin, Kale and potato soup, Flamiche, ... All |
![]() | Icing sugar: You can get more informations, or check-out other recipes which use it, for example: Sweet pastry, Sicilian Epiphany Pie, Coconut tuiles, Coconut paste, Brioche royale, ... All |
![]() | Dark chocolate: You can get more informations, or check-out other recipes which use it, for example: Chocolate almond cookies, How to make chocolate chips, Chocolate orangettes for Erika, Mint and chocolate cream, Hot chocolate, ... All |
![]() | Ground almonds: You can get more informations, or check-out other recipes which use it, for example: Beurre d'escargot, Gâteau Nantais, Moist chocolate cake, Macaronade mixture, Almonds pyramids, ... All |
Sign up to receive the latest recipes (next batch due to be sent on 2024-07-28)