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Pistachio "Financiers"

This version of the traditional French financiers is just as moist as the original but with a delicious pistachio flavour.

83 K 3.9/5 (24 reviews)

35 min.

Easy

2.40 €

50 pieces

5 Ingredients

Last modified on: March 10^th 2019

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For 50 pieces, you will need:

1 110 g egg white
2 100 g pistachio powder or paste
3 150 g icing sugar
4 30 g flour
5 150 g noisette butter
Total weight: 540 grams

Change these quantities to make:

25 pieces 50 pieces 100 pieces 150 pieces

Change measures:

Metric

Metric weight Metric volumes

Times for this recipe

Preparation: 20 min.

Cooking: 15 min.

All in all: 35 min.

When should you start or finish this recipe?

If you start now, at , you will finish around : ?.Change start time

To finish around 7pm, you'll need to have started before: .Change end time

Step by step recipe

Stage 1

Mix 150 g icing sugar and 30 g flour in a bowl using a whisk.

Stage 2 - 5 min.

Add 110 g egg white and 100 g pistachio powder or paste; mix again.

Stage 3 - 1 min.

Pour 150 g noisette butter into the mixture.

Stage 4 - 2 min.

Mix thoroughly with a whisk.

Stage 5 - 1 min.

If you would like to add a little crunch, now is the time to add 100 g chopped pistachios.

Preheat the oven to 410°F (210°C).

Stage 6 - 10 min.

Pour into ingot-shaped "financier" moulds...

Stage 7

..or madeleine moulds.

Stage 8 - 15 min.

Bake for 15 minutes maximum, so that they stay moist.

Stage 9

Serve warm or cold.

Remarks

For plain financiers, see the classic recipe.

Keeping: A few days in an airtight tin.

Source: Home made.

Nutritional information

	Proteins (gr)	Carbohydrates (gr)	Fats (gr)	Energy value (in k-calories)	Energy value (in k-joules)
Whole recipe	20 RDI=7 %	220 RDI=20 %	180 RDI=30 %	2,290 RDI=120 %	9,600 RDI: 120 %
Per 100 g	3 RDI=1 %	40 RDI=4 %	30 RDI=5 %	420 RDI=20 %	1,780 RDI: 20 %
Per piece	0	4 RDI=0 %	3 RDI=1 %	50 RDI=2 %	190 RDI: 2 %

The % figures are calculated in relation to the Recommended Dietary Intake , or RDI of 2,000 k-calories (or 8,400 k-joules) per day for a woman Change to a man

Possible allergens in this recipe: egg, Nuts, Gluten, Milk

How much will it cost?

For 50 pieces : 2.40 €
Per piece : 0.05 €

Change currency:

Note: Be careful, these prices are only an estimate, you can consult the table of prices by ingredients used for this estimate.

This recipe uses (among others)

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