1 kg purple globe artichokes
50 g spring onion (scallion)
2 tablespoons olive oil
3 glasses dry white wine
Salt
Pepper| Proteins | Carbohydrates | Fats | Calories | Energy | |
|---|---|---|---|---|---|
| Per 100 g | 1 g RDI=2 % | 6 g RDI=3 % | 2 g RDI=3 % | 51 kcal RDI=3 % | 217 kJ RDI=3 % |
| Per person | 10 g RDI=16 % | 45 g RDI=17 % | 15 g RDI=21 % | 357 kcal RDI=18 % | 1,496 kJ RDI=18 % |
| Whole recipe | 21 g RDI=33 % | 91 g RDI=35 % | 30 g RDI=41 % | 714 kcal RDI=36 % | 2,991 kJ RDI=36 % |




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