Last modified on: July 16th 2014
Keywords for this recipe:Preparation | Start to finish |
---|---|
33 min. | 33 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
5,042 Kcal or 21,110 Kj | 74 gr | 85 gr | 490 gr |
252 % | 28 % | 8 % | 74 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
420 Kcal or 1,758 Kj | 6 gr | 7 gr | 41 gr |
21 % | 2 % | 1 % | 6 % |
Per person | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
840 Kcal or 3,517 Kj | 12 gr | 14 gr | 82 gr |
42 % | 5 % | 1 % | 12 % |
![]() | Cooked potatoes: You can check-out other recipes which use it, like for example: Baked salmon fillet, Gratin of beet tops and potatoes, Potatoes with bacon and herbs, Salmon marinated like herring, Purée of Jerusalem artichokes with foie gras, ... All |
![]() | Mayonnaise: You can get more informations, or check-out other recipes which use it, for example: Vegetable tartare, Breton Sandwich, Green bean and potato salad with paprika, Piedmont salad, Macédoine of vegetables, ... All |
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