Last modified on: September 3rd 2014
Keywords for this recipe:Preparation | Cooking | Start to finish |
---|---|---|
1 hour 4 min. | 20 min. | 1 hour 24 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
1,297 Kcal or 5,430 Kj | 30 gr | 118 gr | 78 gr |
65 % | 11 % | 11 % | 12 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
86 Kcal or 360 Kj | 2 gr | 8 gr | 5 gr |
4 % | 1 % | 1 % | 1 % |
Carrot: You can get more informations, or check-out other recipes which use it, for example: Crispy prawn rolls, Coleslaw, Baked Mont d'Or with diced mixed vegetables, Crunchy radish and carrot salad, Vegetable rosette tart, ... All | |
Turnip: You can check-out other recipes which use it, like for example: Veal Chop With Assortment of Vegetables, Normandy seafood stew, Roast in the bag pork with fondant vegetables., Sautéed Pork with Peanuts, Taos hotpot, ... All | |
Green beans: You can check-out other recipes which use it, like for example: Pork sautéed with green beans, Asian style, Cherry tomato and green bean salad, Salmon "en papillote" with small vegetables, Mexican-style pork medallions , Green beans with tomatoes, ... All | |
Peas: You can check-out other recipes which use it, like for example: Chinese Soup, Fish fillet in express cooking envelope, Rice and peas, Chinese style chicken, Tomato ladybirds, ... All |
Sign up to receive the latest recipes (next batch due to be sent on 2024-05-05)