Preparation | Cooking | Start to finish |
---|---|---|
32 min. | 14 min. | 46 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
690 Kcal or 2,889 Kj | 22 gr | 49 gr | 45 gr |
35 % | 8 % | 5 % | 7 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
122 Kcal or 511 Kj | 4 gr | 9 gr | 8 gr |
6 % | 1 % | 1 % | 1 % |
Per person | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
230 Kcal or 963 Kj | 7 gr | 16 gr | 15 gr |
12 % | 3 % | 2 % | 2 % |
Purple globe artichokes: You can check-out other recipes which use it, like for example: Purple artichokes in a cheesy gratin, Curried polenta, Penne with purple artichokes, Warm salad of potatoes and purple artichokes, Montagnon rice, ... All | |
Cooked potatoes: You can check-out other recipes which use it, like for example: Pollack Parmentier, Tartiflette, Mont d'or in brioche, Gratin du Nord, Potatoes with bacon and herbs, ... All | |
Cooked meat: You can check-out other recipes which use it, like for example: Hachis parmentier, Creamy asparagus and meat timbale, Rustic chicken and mushroom pie, Gratin of leeks with Morbier cheese, Cassoulet-style shepherd's pie., ... All | |
Olive oil: You can get more informations, or check-out other recipes which use it, for example: Warm lentil salad, Thin tomato jelly and avocado tart, Deep leek and potato quiche, Vegetable tian, Scallops au gratin, ... All |
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