Preparation | Cooking | Start to finish |
---|---|---|
33 min. | 35 min. | 1 hour 8 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
7,388 Kcal or 30,932 Kj | 301 gr | 357 gr | 527 gr |
369 % | 116 % | 34 % | 80 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
83 Kcal or 348 Kj | 3 gr | 4 gr | 6 gr |
4 % | 1 % | <1 % | 1 % |
Per person | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
410 Kcal or 1,717 Kj | 17 gr | 20 gr | 29 gr |
21 % | 6 % | 2 % | 4 % |
Whole milk: You can get more informations, or check-out other recipes which use it, for example: Real custard sauce (crème anglaise), Jerusalem artichoke purée with leeks, Hot chocolate, Caramel semolina pudding with raisins, Elsa's Comtoise galette, ... All | |
Mushrooms: You can get more informations, or check-out other recipes which use it, for example: Coq au vin, Bolognaise lasagne, Melt-in-the mouth meat and vegetables in a sealed casserole, Chicken and mushroom brik rolls, Lumberjack turnovers, ... All | |
Cream: You can get more informations, or check-out other recipes which use it, for example: Du Barry soup, Mushroom buckwheat pancakes, Courgettes (zuchinis) , Mushroom velouté, Breton Pie, ... All | |
Grated cheese: You can get more informations, or check-out other recipes which use it, for example: Spicy roast cauliflower gratin, Moussaka, Polenta parmentier, Sausage buckwheat pancakes, Chard and potato gratin, ... All |
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