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Gratin of purple artichokes

This is a very simple recipe: just potatoes, purple artichokes, a sprinkling of Parmesan and into the oven it goes...

48K 33 4.2

Last modified on: November 30^th 2014

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For 4 people, you will need:

1 500 ml cooked potato
2 olive oil
3 750 ml purple globe artichokes
4 50 ml Parmigiano reggiano (Parmesan)

Change to the quantities for: 2 people 4 people 8 people 12 people

Change measures: Metric

Metric weight Metric volumes

How long does it take?

Time required for this recipe:

Preparation	Cooking	Start to finish
22 min.	20 min.	42 min.

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Step by step recipe

Stage 1 - 5 min.

Gratin of purple artichokes : Photo of step #1

Preheat the oven to 390°F (200°C).

Butter a gratin dish.

Slice 500 ml cooked potato and spread in the bottom of the dish.

Pour a generous trickle of olive oil over.

Stage 2 - 15 min.

Gratin of purple artichokes : Photo of step #2

Prepare 750 ml purple globe artichokes and spread in a layer over the potatoes.

Stage 3 - 2 min.

Gratin of purple artichokes : Photo of step #3

Grate 50 ml Parmigiano reggiano (Parmesan) over the top.

Stage 4 - 20 min.

Gratin of purple artichokes : Photo of step #4

Cook in the oven for about 20 minutes...

Stage 5

Gratin of purple artichokes : Photo of step #5

...until the top is nicely browned.

Remarks

For a richer version of this gratin, pour some crème fraiche or bechamel sauce over the potatoes.

If you don't have purple artichokes, normal artichoke hearts will do.

Keeping

A few hours in the fridge, covered with plastic film.

Source

Home made.

Nutritional information

Whole recipe
Energetic value	Proteins	Carbohydrates	Fats
922 Kcal or 3,860 Kj	45 gr	156 gr	13 gr
46 %	17 %	15 %	2 %

Per 100 g
Energetic value	Proteins	Carbohydrates	Fats
71 Kcal or 297 Kj	3 gr	12 gr	1 gr
4 %	1 %	1 %	<1 %

Per person
Energetic value	Proteins	Carbohydrates	Fats
230 Kcal or 963 Kj	11 gr	39 gr	3 gr
12 %	4 %	4 %	<1 %

% are calculated relative to a Recommended Dietary Intake or RDI of 2000 k-calories or 8400 k-joules by day for a woman (change to a man).

Possible allergens in this recipe: Milk

How much will it cost?

For 4 people : 4.55 €
Per person : 1.14 €

Change currency:

Note: Be careful, these prices are only an estimate, you can consult the table of prices by ingredients used for this estimate.

This recipe uses (among others)

	Purple globe artichokes: You can check-out other recipes which use it, like for example: Purple artichokes in a cheesy gratin, Leek and artichoke tart à la piémontaise, Poivrade artichoke Salad, Montagnon rice, How to prepare purple artichokes, ... All
	Cooked potato: You can check-out other recipes which use it, like for example: Lemony cabbage and potato salad, Purée of Jerusalem artichokes with foie gras, Salad paysanne, Warm scallop and cabbage salad, Potatoes with bacon and herbs, ... All
	Parmigiano reggiano (Parmesan): You can check-out other recipes which use it, like for example: Crispy rolls with chicken and leek, Potimarron and Parmesan tart, Special Parmesan baguettes, Spaghetti with mussels and basil, Penne with purple artichokes, ... All
	Olive oil: You can get more informations, or check-out other recipes which use it, for example: Tahitian style fish, Filo leeks and cheese tart, Spring veal sauté , Sliced veal with leeks and mushrooms, Pumpkin and red-bean tortillas, ... All

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