Preparation | Resting | Cooking | Start to finish |
---|---|---|---|
21 min. | 30 min. | 35 min. | 1 hour 26 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
2,219 Kcal or 9,291 Kj | 34 gr | 306 gr | 122 gr |
111 % | 13 % | 29 % | 19 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
389 Kcal or 1,629 Kj | 6 gr | 54 gr | 21 gr |
19 % | 2 % | 5 % | 3 % |
Per cake | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
2,219 Kcal or 9,291 Kj | 34 gr | 306 gr | 122 gr |
111 % | 13 % | 29 % | 19 % |
Flour: You can get more informations, or check-out other recipes which use it, for example: Hazelnut and orange cake, Linzer torte, Cigarettes Russes (Piroulines), Corsican tarts, Little lemon biscuits, ... All | |
Egg: You can get more informations, or check-out other recipes which use it, for example: Kouign-amann brioche, Gâteau Nantais, Italian toast, Oatmeal cake, Invisible apple cake, ... All | |
Butter: You can get more informations, or check-out other recipes which use it, for example: How to prevent butter burning during cooking, "BN style" chocolate-filled biscuits, Winemaker's toast, Fried cheese toasties with avocado, Foie gras fingers, ... All | |
Caster sugar: You can get more informations, or check-out other recipes which use it, for example: Black sesame flan, Chouquettes, Clafoutis "Marie-Antoinette", Jelly-style plum jam, Peach and verbena feuilleté, ... All |
Sign up to receive the latest recipes (next batch due to be sent on 2024-07-28)