Preparation | Start to finish |
---|---|
8 min. | 8 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
720 Kcal or 3,014 Kj | 14 gr | 33 gr | 61 gr |
36 % | 5 % | 3 % | 9 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
126 Kcal or 528 Kj | 2 gr | 6 gr | 11 gr |
6 % | 1 % | 1 % | 2 % |
![]() | Greek yoghurt: You can check-out other recipes which use it, like for example: Tzatziki, Spinach and cashew brik rolls, Norwegian tartines, Spinach fritters, Cretan-style salmon , ... All |
![]() | Herb olive oil: You can get more informations, or check-out other recipes which use it, for example: Thin cherry tomato and pesto tart, Oven-roasted Sprouts, Italian toast, Vegetable tartare, Salmon rillettes, ... All |
![]() | Spring onion (scallion): You can get more informations, or check-out other recipes which use it, for example: Duet of creamed cauliflower and cabbage , Pan bagnat, Purple artichokes braised in white wine, Polenta with beetroot tops, Radish and mushroom salad, ... All |
![]() | Lemon: You can get more informations, or check-out other recipes which use it, for example: Apricot jelly, Pear tart with almond cream, Multicoloured cucumber-tomato salad, Salmon rillettes, Lille style chicken, ... All |
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