Crispy potato and mushroom brik rolls


Crispy potato and mushroom brik rolls
These crispy rolls have a mashed potato filling with mushrooms and herbs.
44K 7 4.1
Grade this recipe:

Last modified on: July 26th 2015

Keywords for this recipe:Brick sheetMaghrebPotatoesHerbsCrunchyMushrooms
For 8 rolls, you will need:

Change these quantities to make: 2 rolls 4 rolls 8 rolls 12 rolls
How long does it take?
Time required for this recipe:
PreparationCookingStart to finish
32 min.14 min.46 min.
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Step by step recipe


Stage 1 - 15 min.
Crispy potato and mushroom brik rolls : Photo of step #1

Prepare the filling


Peel and chop 600 g mushrooms into small pieces.

Set aside.

Stage 2 - 4 min.
Crispy potato and mushroom brik rolls : Photo of step #2
Peel 4 spring onions (scallions).

Chop the white part finely, then chop the green leaves, but keep them separate.

Stage 3 - 1 min.
Crispy potato and mushroom brik rolls : Photo of step #3
Pour 4 tablespoons olive oil into a frying pan on medium heat. When hot, add the chopped white onion and cook for 1 minute without colouring. Salt and pepper.

Set aside.

Stage 4 - 5 min.
Crispy potato and mushroom brik rolls : Photo of step #4
Using the same frying pan, pour in 6 tablespoons olive oil and, when hot, add the mushrooms.

Sauté until the mushrooms are well cooked. Salt and pepper only after cooking (otherwise they will give off a lot of liquid).

Stage 5 - 2 min.
Crispy potato and mushroom brik rolls : Photo of step #5
Mash 400 g cooked potato roughly with a fork.

Stage 6 - 1 min.
Crispy potato and mushroom brik rolls : Photo of step #6
Add the mushrooms, cooked onion, the raw greens and 2 tablespoons lemon juice, then check the seasoning.

Stage 7
Crispy potato and mushroom brik rolls : Photo of step #7

Make the rolls


Lay a sheet of brik (or filo) in front of you. Place a "sausage" of filling near the edge.

Stage 8
Crispy potato and mushroom brik rolls : Photo of step #8
Roll up into a cylinder...

Stage 9
Crispy potato and mushroom brik rolls : Photo of step #9
...folding in the sides from midway.

Stage 10
Crispy potato and mushroom brik rolls : Photo of step #10
Finish rolling up the pastry sheet.

Stage 11 - 10 min.
Crispy potato and mushroom brik rolls : Photo of step #11
Make all the rolls like this.

Stage 12 - 8 min.
Crispy potato and mushroom brik rolls : Photo of step #12

Cook the rolls


Use a frying pan with a shallow depth of oil. When hot, add the rolls.

Stage 13
Crispy potato and mushroom brik rolls : Photo of step #13
Fry until browned all over, then drain on absorbant paper to remove excess oil.

Stage 14
Crispy potato and mushroom brik rolls : Photo of step #14
Serve piping hot on their own or with a side salad.
Remarks
You can add an egg to the filling to bind it, but this is not essential as not all potatoes need it.

Do feel free to add any herbs you like to the mixture, such as parsley, coriander or chives.
Keeping
Should be eaten as soon as cooked.
Nutritional information
Whole recipe
Energetic valueProteins CarbohydratesFats
2,256 Kcal or 9,445 Kj41 gr196 gr151 gr
113 %16 %18 %23 %
Per 100 g
Energetic valueProteins CarbohydratesFats
128 Kcal or 536 Kj2 gr11 gr9 gr
6 %1 %1 %1 %
Per roll
Energetic valueProteins CarbohydratesFats
282 Kcal or 1,181 Kj5 gr24 gr19 gr
14 %2 %2 %3 %
% are calculated relative to a Recommended Dietary Intake or RDI of 2000 k-calories or 8400 k-joules by day for a woman (change to a man).
How much will it cost?
  • For 8 rolls : 5.42 €
  • Per roll : 0.68 €

Change currency:

Note : These prices are only approximate.
Source
Home made.
This recipe uses (among others)
MushroomsMushrooms: You can get more informations, or check-out other recipes which use it, for example: Mushroom buckwheat pancakes, Stuffed artichokes au gratin, Escalope of veal in a cream sauce, Mushroom velouté, Mushroom duxelles, ... All
Cooked potatoCooked potato: You can check-out other recipes which use it, like for example: Polish-style beetroot salad, Oven omelette, Comtois surprise bread, Warm salad of potatoes and purple artichokes, Winemaker's toast, ... All
Sheet of brick pastrySheet of brick pastry: You can check-out other recipes which use it, like for example: Pears and caramelised walnut samosas , Quick Strawberry Millefeuille, Chicken and mushroom brik rolls, Crispy smoked salmon and herb rolls, Algerian brik rolls, ... All
Olive oilOlive oil: You can get more informations, or check-out other recipes which use it, for example: Roast Brussels sprouts with sage and lemon, Crispy prawn rolls, Mediterranean toast, Souda salad, Cod loin with saffron, ... All
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