Last modified on: September 11th 2018
Keywords for this recipe:Preparation | Cooking | Start to finish |
---|---|---|
24 min. | 30 min. | 54 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
1,858 Kcal or 7,779 Kj | 151 gr | 1,253 gr | 1,030 gr |
93 % | 58 % | 118 % | 156 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
168 Kcal or 703 Kj | 14 gr | 113 gr | 93 gr |
8 % | 5 % | 11 % | 14 % |
Per pie | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
1,858 Kcal or 7,779 Kj | 151 gr | 1,253 gr | 1,030 gr |
93 % | 58 % | 118 % | 156 % |
![]() | Apple: You can check-out other recipes which use it, like for example: Sweet pancake rolls from Brittany, Rice pudding with fruit and nuts, Caramelized apple rice pudding, Tatin apple diplomat tart, Apple Strudel, ... All |
![]() | Puff or flaky pastry (pâte feuilletée): You can get more informations, or check-out other recipes which use it, for example: How to cook caramelized puff pastry well, Smart plum tart, Peach and verbena feuilleté, Epiphany galette, Tart Tatin, ... All |
![]() | Beaten egg: You can get more informations, or check-out other recipes which use it, for example: Cochelin d'Evreux, Tomato feuilleté with pesto, Milk rolls, Elsa's Comtoise galette, Croissant dough apples, ... All |
![]() | Caster sugar: You can get more informations, or check-out other recipes which use it, for example: Vanilla sugar, Apricot and pistachio clafoutis, Citrus tart, Chocolate-verbena cream, Pears and caramelised walnut samosas , ... All |
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