Preparation | Cooking | Start to finish |
---|---|---|
21 min. | 28 min. | 49 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
3,596 Kcal or 15,056 Kj | 173 gr | 221 gr | 225 gr |
180 % | 67 % | 21 % | 34 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
97 Kcal or 406 Kj | 5 gr | 6 gr | 6 gr |
5 % | 2 % | 1 % | 1 % |
Per person | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
300 Kcal or 1,256 Kj | 14 gr | 18 gr | 19 gr |
15 % | 6 % | 2 % | 3 % |
![]() | Liquid cream: You can get more informations, or check-out other recipes which use it, for example: Tagliatelle with cockles, Scallops with sorrel and Noilly Prat, Penne with Mushrooms, Gratin with Parmesan flavours, Lemon and lime cakes, ... All |
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