Preparation | Start to finish |
---|---|
27 min. | 27 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
3,096 Kcal or 12,962 Kj | 93 gr | 114 gr | 257 gr |
155 % | 36 % | 11 % | 39 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
127 Kcal or 532 Kj | 4 gr | 5 gr | 10 gr |
6 % | 1 % | <1 % | 2 % |
Per person | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
258 Kcal or 1,080 Kj | 8 gr | 10 gr | 21 gr |
13 % | 3 % | 1 % | 3 % |
![]() | Radishes: You can check-out other recipes which use it, like for example: Raw green asparagus salad, Crunchy verrines, Vegetable tartare, Red cabage salad with toasted almonds, Warm chicken salad, ... All |
![]() | Cauliflower: You can check-out other recipes which use it, like for example: Lebanese-style chickpea salad, Cauliflower and avocado rémoulade, Parmesan cauliflower cheese, Cauliflower and purple eggplant with Greek pesto, Breton coleslaw, ... All |
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