Last modified on: September 11th 2018
Preparation | Cooking | Start to finish |
---|---|---|
2 hours 18 min. | 25 min. | 2 hours 43 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
2,296 Kcal or 9,613 Kj | 39 gr | 310 gr | 100 gr |
115 % | 15 % | 29 % | 15 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
386 Kcal or 1,616 Kj | 7 gr | 52 gr | 17 gr |
19 % | 3 % | 5 % | 3 % |
Per biscuits | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
92 Kcal or 385 Kj | 2 gr | 12 gr | 4 gr |
5 % | 1 % | 1 % | 1 % |
![]() | Flour: You can get more informations, or check-out other recipes which use it, for example: Special small breads, Hazelnut and orange cake, Grapefruit moelleux, Pesto crackers, Génoise (Genoa sponge), ... All |
![]() | Caster sugar: You can get more informations, or check-out other recipes which use it, for example: Plain cake, Mini palmiers, Moist chocolate cake, Muffin dough, Cranachan, ... All |
![]() | Butter: You can get more informations, or check-out other recipes which use it, for example: Apple custard tart, Grilled fillet of salmon with corn salad cream, Chocolate and matcha tea biscuits, Kouign-amann brioche, Caramelized apple and walnut cake, ... All |
![]() | Beaten egg: You can get more informations, or check-out other recipes which use it, for example: Gâteau Basque , Agen prune cake, Ham spirals, Nantes Tourton, Sicilian Epiphany Pie, ... All |
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