Last modified on: September 12th 2018
Keywords for this recipe:Preparation | Resting | Cooking | Start to finish |
---|---|---|---|
12 hours 43 min. | 2 hours 30 min. | 39 min. | 15 hours 52 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
10,699 Kcal or 44,795 Kj | 239 gr | 1,076 gr | 658 gr |
535 % | 92 % | 102 % | 100 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
285 Kcal or 1,193 Kj | 6 gr | 29 gr | 18 gr |
14 % | 2 % | 3 % | 3 % |
Per brioche | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
3,566 Kcal or 14,930 Kj | 80 gr | 359 gr | 219 gr |
178 % | 31 % | 34 % | 33 % |
![]() | Egg: You can get more informations, or check-out other recipes which use it, for example: Chestnut Fudge Cupcakes, Plain cake, Naan, Moist chocolate cake, Santiago Cake, ... All |
![]() | Flour: You can get more informations, or check-out other recipes which use it, for example: Spring veal sauté , Spinach and Comté Loaf, Béarnaise sauce, Viennese Shortbread, Pesto crackers, ... All |
![]() | Butter: You can get more informations, or check-out other recipes which use it, for example: Kouign-amann brioche, Gingerbread, Shortcrust pastry (pâte brisée), Langoustine sabayon tart, Puff or flaky pastry (pâte feuilletée), ... All |
![]() | Brown sugar: You can check-out other recipes which use it, like for example: Flaky brownie brioche, Craquelin (sweet cracker dough), Caribbean upside-down cake, Croissant dough apples, Chantilly rice pudding, ... All |
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