Last modified on: February 29th 2012
Keywords for this recipe:Preparation | Cooking | Start to finish |
---|---|---|
25 min. | 10 min. | 35 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
238 Kcal or 996 Kj | 6 gr | 16 gr | 17 gr |
12 % | 2 % | 2 % | 3 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
105 Kcal or 440 Kj | 3 gr | 7 gr | 7 gr |
5 % | 1 % | 1 % | 1 % |
Per person | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
119 Kcal or 498 Kj | 3 gr | 8 gr | 8 gr |
6 % | 1 % | 1 % | 1 % |
Liquid cream: You can get more informations, or check-out other recipes which use it, for example: Bisto-style canapés, Crusty cockle tart, Far Normandy-Brittany, Spicy mustard cauliflower cheese, Frozen Nougat, ... All | |
Turnip: You can check-out other recipes which use it, like for example: Roast in the bag pork with fondant vegetables., Duo of slow-cooked pork, Scallops with crunchy vegetables and wine sabayon, Taos hotpot, Langoustine gratin, ... All | |
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