Last modified on: February 29th 2012
Keywords for this recipe:Preparation | Cooking | Start to finish |
---|---|---|
25 min. | 10 min. | 35 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
2,063 Kcal or 8,637 Kj | 49 gr | 125 gr | 152 gr |
103 % | 19 % | 12 % | 23 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
117 Kcal or 490 Kj | 3 gr | 7 gr | 9 gr |
6 % | 1 % | 1 % | 1 % |
Per person | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
115 Kcal or 481 Kj | 3 gr | 7 gr | 8 gr |
6 % | 1 % | 1 % | 1 % |
Liquid cream: You can get more informations, or check-out other recipes which use it, for example: Spring veal sauté , Chicken Brussels pie, Duet of creamed cauliflower and cabbage , Curried mussels with cabbage, Creamy "terre et mer" pots, ... All | |
Turnip: You can check-out other recipes which use it, like for example: Chinese style chicken, Creamy risotto with diced vegetables and flax seeds, Duo of slow-cooked pork, Langoustine gratin, Stock-pot fish , ... All | |
Tahini (sesame paste): You can check-out other recipes which use it, like for example: Celeriac and sesame soup, Ali Baba bread, Lebanese-style chickpea salad, Hot sesame-cream chicken tartines, Hummus, ... All | |
Chicken stock cube: You can get more informations, or check-out other recipes which use it, for example: Creamy risotto with diced vegetables and flax seeds, Chicken breasts in a potato crust, Scallops with crunchy vegetables and wine sabayon, Minestrone, Don't add a stock cube whole, ... All |
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