Last modified on: April 30th 2017
Keywords for this recipe:Preparation | Cooking | Start to finish |
---|---|---|
34 min. | 42 min. | 1 hour 16 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
3,400 Kcal or 14,235 Kj | 46 gr | 230 gr | 255 gr |
170 % | 18 % | 22 % | 39 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
257 Kcal or 1,076 Kj | 4 gr | 17 gr | 19 gr |
13 % | 1 % | 2 % | 3 % |
![]() | Liquid cream: You can get more informations, or check-out other recipes which use it, for example: Sautéed turmeric chicken with mushrooms, Pork escalope with mushrooms and sage cream, Broccoli savoury custard, Pistachio ice cream, Veal with mushrooms and green asparagus, ... All |
![]() | Endives (head of chicory): You can check-out other recipes which use it, like for example: Endive and walnut salad, Endive and beer soup, Endive gratin with cancoillotte, Gratin of Endives with Mont d'Or, How to prepare endives , ... All |
![]() | Flour: You can get more informations, or check-out other recipes which use it, for example: Two-olive ciabatta, Gâteau Nantais, Doughnuts, Gingerbread, Fresh pasta dough, ... All |
![]() | Butter: You can get more informations, or check-out other recipes which use it, for example: Household cake (Gâteau de ménage), Ramekins with almonds, apples and lemon, Yeast-based flaky dough (for croissants), Moist chocolate cake, Tatin apples with mascarpone cream, ... All |
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