Last modified on: May 21th 2017
Keywords for this recipe:Preparation | Cooking | Start to finish |
---|---|---|
15 min. | 37 min. | 52 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
1,074 Kcal or 4,497 Kj | 29 gr | 35 gr | 91 gr |
54 % | 11 % | 3 % | 14 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
230 Kcal or 963 Kj | 6 gr | 7 gr | 19 gr |
11 % | 2 % | 1 % | 3 % |
Per person | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
358 Kcal or 1,499 Kj | 10 gr | 12 gr | 30 gr |
18 % | 4 % | 1 % | 5 % |
![]() | Cooked potatoes: You can check-out other recipes which use it, like for example: Chicken with spinach in a cream sauce , Winemaker's toast, Tartiflette, The strange gratin, Creamy spinach and potato gratin, ... All |
![]() | Small pieces of bacon: You can get more informations, or check-out other recipes which use it, for example: Röstis, How to cook bacon and remove excess fat, Deep leek and potato quiche, Breton Pie, Quiche Lorraine, ... All |
![]() | Egg: You can get more informations, or check-out other recipes which use it, for example: Pistachio tiramisu, Choux pastry (pâte à choux), How to cook hard-boiled eggs properly , Dipping bread with cheese, Sesame cookies, ... All |
![]() | Oil: You can get more informations, or check-out other recipes which use it, for example: Eggs Arsène, Fish in a seed crust, Creamy asparagus and meat timbale, Rémoulade dressing, Comtoise tart for Seàn, ... All |
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