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Sunday night pasta
Here's a quick and simple solution when faced with the age-old question late on Sunday afternoon: "What are we going to eat tonight?".
84 K 4.2/5 (40 reviews)
30 min.
Easy
8 people
6 IngredientsLast modified on: December 30th 2019
200 g belly (streaky) bacon
4 tablespoons 
400 g peeled and chopped tomatoes
400 g Pasta
Times for this recipe
Preparation: 5 min.
Cooking: 25 min.
All in all: 30 min.
If you start now, at , you will finish around : ?.Change start time
To finish around 7pm, you'll need to have started before: .Change end time
Step by step recipe
Stage 1 - 3 min.
Cut 200 g belly (streaky) bacon into strips (you can use ham instead if you prefer).
Stage 2 - 5 min.
Pour 4 tablespoons olive oil into a large saucepan on high heat. When good and hot, add the bacon.
Leave to fry, stirring from time to time.
Leave to fry, stirring from time to time.
Stage 3 - 10 min.
Add 400 g peeled and chopped tomatoes, mix well and turn down the heat.
Leave to simmer gently uncovered.
Leave to simmer gently uncovered.
Stage 4 - 8 min.
Meanwhile, cook 400 g Pasta.
Stage 5 - 2 min.
As soon as the pasta is cooked, drain thoroughly and add to the saucepan.
Mix well and serve without delay.
Mix well and serve without delay.
Remarks
You can bring a little more sophistication to the recipe by adding other ingredients to the saucepan in stage 3: a bayleaf, a clove of garlic "en chemise", a sprig of thyme, or any other herbs you like.
Keeping: 1 or 2 days in the fridge, covered with plastic film.
Source: Home made.
Nutritional information
| Proteins (gr) | Carbohydrates (gr) | Fats (gr) | Energy value (in k-calories) | Energy value (in k-joules) | |
|---|---|---|---|---|---|
| Whole recipe | 70 RDI=30 % | 280 RDI=30 % | 180 RDI=30 % | 3,050 RDI=150 % | 12,760 RDI: 150 % |
| Per 100 g | 6 RDI=3 % | 30 RDI=3 % | 20 RDI=3 % | 290 RDI=10 % | 1,200 RDI: 10 % |
| Per person | 9 RDI=3 % | 40 RDI=3 % | 20 RDI=3 % | 380 RDI=20 % | 1,600 RDI: 20 % |
How much will it cost?
- For 8 people : 3.25 €
- Per person : 0.45 €
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Note: Be careful, these prices are only an estimate, you can consult the table of prices by ingredients used for this estimate.
This recipe uses (among others)
Peeled and chopped tomatoes
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Pasta
Like these other recipes: Penne with Mushrooms, Tagliatelle with cockles, Country-style spring pasta, Penne with purple artichokes, Pasta with pesto and preserved tomatoes, ... See them all 16
Belly (streaky) bacon
Like these other recipes: Chicken club sandwich, Stuffed pumpkin gratin, Melt-in-the mouth meat and vegetables in a sealed casserole, Pâté de campagne, Bacon and cabbage omelette, ... See them all 31
Olive oil
Like these other recipes: Mixed seed grissini, Feta in olive oil with herbs, Greek Pesto, Italian style gratin, Verrine of avocado mousse and crab, ... See them all 535
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