Last modified on: June 13th 2018
Keywords for this recipe:Preparation | Start to finish |
---|---|
7 min. | 7 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
167 Kcal or 699 Kj | 9 gr | 69 gr | 16 gr |
8 % | 3 % | 7 % | 2 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
101 Kcal or 423 Kj | 5 gr | 42 gr | 10 gr |
5 % | 2 % | 4 % | 1 % |
Per piece | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
84 Kcal or 352 Kj | 4 gr | 35 gr | 8 gr |
4 % | 2 % | 3 % | 1 % |
Bread: You can get more informations, or check-out other recipes which use it, for example: Canapés of red mullet with poppy seeds, Melting Epoisses on toast , Bruschetta, Eggs meurette, White asparagus salad, ... All | |
Olive oil: You can get more informations, or check-out other recipes which use it, for example: Koulibiak in pie dish, Celeriac in cream and mustard sauce, Grilled ham and bechamel sandwiches, Cretan Bread, Scallop and leek pancakes, ... All | |
Tomato: You can get more informations, or check-out other recipes which use it, for example: Hot tomato sauce, Warm broccoli and Tuna Salad, Pan bagnat, Tahitian salad, Four-tier glasses, ... All | |
Salt: You can get more informations, or check-out other recipes which use it, for example: Polenta with spinach and soft-poached egg, Green hummus, Beef braised in reduced red wine, Franche-Comté sticks, Mushroom velouté, ... All |
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