Last modified on: May 10th 2023
Keywords for this recipe:Preparation | Cooking | Start to finish |
---|---|---|
23 min. | 50 min. | 1 hour 13 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
1,171 Kcal or 4,903 Kj | 15 gr | 35 gr | 108 gr |
59 % | 6 % | 3 % | 16 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
168 Kcal or 703 Kj | 2 gr | 5 gr | 16 gr |
8 % | 1 % | <1 % | 2 % |
Per person | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
390 Kcal or 1,633 Kj | 5 gr | 12 gr | 36 gr |
20 % | 2 % | 1 % | 5 % |
Mushrooms: You can get more informations, or check-out other recipes which use it, for example: Coq au vin, Rice à la grecque, Roast in the bag pork with fondant vegetables., Chicken and mushroom pie, "Land and sea" kebabs, ... All | |
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Clarified butter: You can get more informations, or check-out other recipes which use it, for example: White asparagus salad, Clafoutis "Marie-Antoinette", Fillets of sole meunière, Pears and caramelised walnut samosas , Veal Chop With Assortment of Vegetables, ... All |
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