Last modified on: July 24th 2021
Keywords for this recipe:Preparation | Resting | Cooking | Start to finish |
---|---|---|---|
21 min. | 1 hour | 20 min. | 1 hour 41 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
926 Kcal or 3,877 Kj | 67 gr | 128 gr | 201 gr |
46 % | 26 % | 12 % | 31 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
358 Kcal or 1,499 Kj | 26 gr | 49 gr | 78 gr |
18 % | 10 % | 5 % | 12 % |
Per piece | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
31 Kcal or 130 Kj | 2 gr | 4 gr | 7 gr |
2 % | 1 % | <1 % | 1 % |
![]() | Flour: You can get more informations, or check-out other recipes which use it, for example: Panettone, Autumn apple and plum crumble pie, Grated potato cakes, Madeleines, Linzer torte, ... All |
![]() | Pesto: You can get more informations, or check-out other recipes which use it, for example: Olive and pesto bread, Spaghetti with tomatoes and pesto, Roasted leeks with pesto, Thin cherry tomato and pesto tart, Seb's Italian-style aperitif slices, ... All |
![]() | Milk: You can get more informations, or check-out other recipes which use it, for example: Bechamel sauce, Dipping bread with cheese, Crème de foie gras, Profiteroles, Crème caramel, ... All |
![]() | Butter: You can get more informations, or check-out other recipes which use it, for example: Butter cream, Paris flan filling, Spinach on toast with bechamel, Rosemary steamed fish, Spinach and Comté Loaf, ... All |
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The 2 comments already posted on this recipe
But now fixed, thanks for warning me.