Last modified on: November 15th 2017
Keywords for this recipe:Preparation | Resting | Start to finish |
---|---|---|
10 min. | 30 min. | 40 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
2,533 Kcal or 10,605 Kj | 33 gr | 156 gr | 192 gr |
127 % | 13 % | 15 % | 29 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
519 Kcal or 2,173 Kj | 7 gr | 32 gr | 39 gr |
26 % | 3 % | 3 % | 6 % |
![]() | Butter: You can get more informations, or check-out other recipes which use it, for example: Pavlova, Cramique, Green and red salad with sardines and eggs mimosa, Elsa's Comtoise galette, Mushrooms on toast, French style, ... All |
![]() | Ground hazelnuts: You can check-out other recipes which use it, like for example: Smart plum tart, Piedmont pyramids, Chestnut moelleux, Chestnut and hazelnut biscuits, Autumn apple and plum crumble pie, ... All |
![]() | Icing sugar: You can get more informations, or check-out other recipes which use it, for example: Chocolate almond cookies, How to make marzipan decorations, Arizona cupcakes, Almond dacquoise, Croute à thé, ... All |
![]() | Cornflour: You can get more informations, or check-out other recipes which use it, for example: Upside-down Parmentier, Mint and chocolate cream, Blackcurrant, vanilla and lime verrine , Blanquette of veal, Gâteau Basque , ... All |
Sign up to receive the latest recipes (next batch due to be sent on 2024-07-28)