Last modified on: December 30th 2019
Keywords for this recipe:Preparation | Cooking | Start to finish |
---|---|---|
32 min. | 27 min. | 59 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
413 Kcal or 1,729 Kj | 2 gr | 100 gr | 2 gr |
21 % | 1 % | 9 % | <1 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
64 Kcal or 268 Kj | < 1 gr | 16 gr | < 1 gr |
3 % | <1 % | 1 % | <1 % |
Quince: You can check-out other recipes which use it, like for example: Quince compote, Confit of quinces in Macvin, Quince paste, Quince jelly, ... All | |
Apple: You can check-out other recipes which use it, like for example: Windfall apple jelly, Toffee apple upside-down cake, Norman flambéed apples, Apple and Blackcurrant Brioche Pies, Oatmeal and apple cookies, ... All | |
Brown sugar: You can check-out other recipes which use it, like for example: Flaky brownie brioche, Crisp apricot and pistachio tart, Oatmeal and apple cookies, Brownies, Indian rice pudding, ... All | |
Water: You can get more informations, or check-out other recipes which use it, for example: Turban of sole with langoustines, Yeast-based flaky dough (for croissants), Sesame fried scampi, Two-olive ciabatta, Bacon rolls, ... All |
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