Preparation | Cooking | Start to finish |
---|---|---|
25 min. | 40 min. | 1 hour 5 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
2,037 Kcal or 8,529 Kj | 60 gr | 79 gr | 165 gr |
102 % | 23 % | 7 % | 25 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
140 Kcal or 586 Kj | 4 gr | 5 gr | 11 gr |
7 % | 2 % | 1 % | 2 % |
Per person | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
509 Kcal or 2,131 Kj | 15 gr | 20 gr | 41 gr |
25 % | 6 % | 2 % | 6 % |
Potimarron (Japanese chestnut pumpkin): You can get more informations, or check-out other recipes which use it, for example: Stuffed pumpkin gratin, Duo of slow-cooked pork, Potimarron (Japanese chestnut pumpkin) purée, How to prepare a pumpkin (or potimarron), Smoky potato and potimarron gratin, ... All | |
Poultry cooking juices: You can check-out other recipes which use it, like for example: Creamy asparagus and meat timbale, Chicken with rice and leeks, ... All | |
Olive oil: You can get more informations, or check-out other recipes which use it, for example: Prawn salad with a crunch, Chicken with rice and leeks, Butterfly pasta with smoked trout, Cubed salad, Four-tier glasses, ... All | |
Thyme: You can get more informations, or check-out other recipes which use it, for example: Roast beef "like they do it in Santa Fe", Auvergne gratin, Green beans with tomato cream sauce, Pork chops in the oven, Spinach and chick peas "à la milanaise", ... All |
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