Last modified on: November 7th 2018
Keywords for this recipe:Preparation | Cooking | Start to finish |
---|---|---|
47 min. | 4 min. | 51 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
1,303 Kcal or 5,455 Kj | 9 gr | 8 gr | 137 gr |
65 % | 4 % | 1 % | 21 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
521 Kcal or 2,181 Kj | 4 gr | 3 gr | 55 gr |
26 % | 1 % | <1 % | 8 % |
Butter: You can get more informations, or check-out other recipes which use it, for example: Galette Charentaise, Gâteau Breton (Brittany butter cake), Langoustine sabayon tart, Ramekins of duchess potatoes, Chocolate and matcha tea biscuits, ... All | |
Smoked ham: You can check-out other recipes which use it, like for example: Hearty leek and sprout soup, Little vegetable omelettes, Sautéd broccoli with ham, Thin endive tart, Madras rice, ... All | |
Button or field mushrooms: You can check-out other recipes which use it, like for example: Very green mixed salad, Blanquette of veal, Lille style chicken, Koulibiak in pie dish, Icelandic-style fish and vegetable pie, ... All | |
Parsley: You can get more informations, or check-out other recipes which use it, for example: Baby spinach salad, Mushrooms à la grecque, Polpete, Pissaladière with puff pastry, Involtini-Style Filet Mignon , ... All |
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