Warm haricot bean salad
Melt-in-the-mouth haricot beans, pan-fried lardons and croutons with chives and a good vinaigrette dressing.
52 K 4.8/5 (4 reviews)
40 min.
Easy
8 people
7 IngredientsLast modified on: November 28th 2018
For 8 people, you will need:
- 1
800 ml white beans - 2
2 tablespoons olive oil - 3
300 ml small pieces of bacon - 4
103.2 ml butter - 5
4 slices bread - 6
chives - 7
10 tablespoons french dressing (vinaigrette)
Change measures:
Times for this recipe
Preparation: 5 min.
Cooking: 35 min.
All in all: 40 min.
If you start now, at , you will finish around : ?.Change start time
To finish around 7pm, you'll need to have started before: .Change end time
Step by step recipe
Stage 1 - 15 min.
Cook 800 ml white beans until soft.
Stage 2 - 1 min.
Drain and keep hot.
Stage 3 - 8 min.
Pour 2 tablespoons olive oil into a small frying pan on high heat. When really hot, add 300 ml small pieces of bacon and fry.
Stage 4 - 8 min.
Stage 5 - 2 min.
Put the beans into a salad bowl, then add the lardons with their cooking fat.
Stage 6 - 2 min.
Finsh by adding the croutons, the chopped chives and 10 tablespoons french dressing (vinaigrette).
Mix well and serve immediately while still warm.
Mix well and serve immediately while still warm.
Remarks
If you are using dried beans, leave them to soak overnight in cold water before cooking.
Keeping: 1 or 2 days in the fridge, covered with plastic film.
Source: Home made.
Nutritional information
| Proteins (gr) | Carbohydrates (gr) | Fats (gr) | Energy value (in k-calories) | Energy value (in k-joules) | |
|---|---|---|---|---|---|
| Whole recipe | 380 RDI=150 % | 2,490 RDI=240 % | 470 RDI=70 % | 5,530 RDI=280 % | 23,160 RDI: 280 % |
| Per 100 g | 20 RDI=9 % | 160 RDI=20 % | 30 RDI=5 % | 350 RDI=20 % | 1,470 RDI: 20 % |
| Per person | 50 RDI=20 % | 310 RDI=30 % | 60 RDI=9 % | 690 RDI=40 % | 2,900 RDI: 40 % |
How much will it cost?
- For 8 people : 7.55 €
- Per person : 0.95 €
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Note: Be careful, these prices are only an estimate, you can consult the table of prices by ingredients used for this estimate.
This recipe uses (among others)
White beans
Like these other recipes: White bean gratin "à l'italienne", Cassoulet-style shepherd's pie., Duo of slow-cooked pork, Cornouaillaise salad, Warm white bean salad with smoked trout, ... See them all 13
Small pieces of bacon
Like these other recipes: Aperitif rolls, Fillet of pollack cooked in two stages, Alsatian-style salad, Eggs en Cocotte à la Française, Maroilles cheese quiche, ... See them all 41
Butter
Like these other recipes: Purée of Jerusalem artichokes with foie gras, Rosemary steamed fish, Smooth mixed vegetable soup, Langoustine gratin, Breton galettes (pancakes), ... See them all 468
French dressing (vinaigrette)
You can get more informations, or check-out other recipes which use it, for example: Mixed salad stack, Salad paysanne, Warm cauliflower salad with two cheeses, Valay salad, Raw green asparagus salad, ... See them all 69
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