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Spinach Mornay
This gratin is made with a layer of pre-cooked spinach, then sliced hard-boiled eggs and a Mornay sauce (an enriched bechamel with cheese).
85 K 3.1/5 (8 reviews)537575
Last modified on: June 13th 2024
For 4 people, you will need:
- 1
30 g butter - 2
500 g cooked spinach - 3
4 hard-boiled eggs - 4
200 g mornay sauce - 5
50 g grated cheese (optional) - Total weight: 930 grams
Times for this recipe
Preparation
15 min.
Cooking
25 min.
All in all
40 min.
When should you start or finish this recipe?
If you start now, at , you will finish around : ?.Change start time
To finish around 7pm, you'll need to have started before: .Change end time
Step by step recipe
Stage 1 - ⌛ 3 min.
Stage 2 - ⌛ 3 min.
Spread 500 g cooked spinach in the bottom.
Stage 3 - ⌛ 3 min.
Slice 4 hard-boiled eggs and arrange on top of the spinach.
Stage 4 - ⌛ 4 min.
Pour 200 g mornay sauce over the eggs.
Stage 5 - ⌛ 2 min.
For a browner top, you can add a little more more grated cheese.
Stage 6 - ⌛ 25 min.
Bake in the oven for about 25 minutes until nicely browned on top.
Remarks
This recipe is very approximate, so do feel free to adapt the quantities to whatever you have to hand.
Keeping: Several days in the fridge, covered with plastic film.
Source: Home made.
Nutritional information
| Proteins | Carbohydrates | Fats | Calories | Energy | |
|---|---|---|---|---|---|
| Per 100 g | 24 g RDI=38 % | 32 g RDI=12 % | 34 g RDI=48 % | 143 kcal RDI=7 % | 600 kJ RDI=7 % |
| Per person | 56 g RDI=87 % | 76 g RDI=29 % | 81 g RDI=111 % | 333 kcal RDI=17 % | 1,394 kJ RDI=17 % |
| Whole recipe | 227 g RDI=350 % | 305 g RDI=115 % | 324 g RDI=445 % | 1,332 kcal RDI=67 % | 5,578 kJ RDI=67 % |
How much will it cost?
For 4 people
3.10 €
Per person
0.80 €
Note: Be careful, these prices are only an estimate, you can consult the table of prices by ingredients used for this estimate.
This recipe uses (among others)
Cooked spinach
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Mornay Sauce
You can get more informations, or check-out other recipes which use it, for example: Chard gratin à la MornayMornay onion tartManou's zucchinis garnishedEggs FlorentineSmall green vegetables in Mornay sauce See all 5 other
Hard-boiled egg
You can get more informations, or check-out other recipes which use it, for example: Crispy spinach rollsLentil and cold-meat saladLayered Leek and Egg Gratin Bistro-style cabbage saladCauliflower and egg salad See all 47 other
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