Last modified on: March 3rd 2019
Keywords for this recipe:Preparation | Cooking | Start to finish |
---|---|---|
33 min. | 25 min. | 58 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
3,470 Kcal or 14,528 Kj | 159 gr | 210 gr | 221 gr |
174 % | 61 % | 20 % | 33 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
84 Kcal or 352 Kj | 4 gr | 5 gr | 5 gr |
4 % | 1 % | <1 % | 1 % |
![]() | Whole milk: You can get more informations, or check-out other recipes which use it, for example: Gratin with Parmesan flavours, Yeast-based flaky dough (for croissants), Quiche filling mixture, Naan, Vanilla ice cream, ... All |
![]() | Cauliflower: You can check-out other recipes which use it, like for example: Cream of cauliflower soup with smoked haddock , Sliced cauliflower with 3 cheeses, Creamy cauliflower with smoked salmon, Roscoff salad, Paella, ... All |
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